Butcher (Kitchen Team)

Join Ocha Bali, a premier dining destination in the heart of Bali, as a Butcher (Kitchen Team). We are seeking a skilled and passionate individual to master the art of meat cutting and preparation, ensuring the highest quality for our discerning guests. This role is not just about cutting meat; it's about creating an unforgettable dining experience. If you're an expert in meat preparation and love the challenge of working in a fast-paced kitchen environment, we want you on our team.

Ocha Bali is more than just a restaurant; it's a culinary journey that celebrates the rich flavors of Bali. As a Butcher, you'll be part of a team that works tirelessly to deliver exceptional service and taste. Your daily tasks will include preparing fresh meats, maintaining high hygiene standards, and ensuring all kitchen equipment is in top condition. This is your chance to showcase your skills and contribute to a dining experience that leaves a lasting impression.

📋 Tanggung Jawab Pekerjaan

• Prepare and cut a variety of meats to exact specifications, ensuring consistency and quality.
• Maintain high levels of hygiene and sanitation in the kitchen, adhering to health and safety regulations.
• Work closely with the kitchen team to ensure smooth operations and meet daily production targets.
• Keep inventory of meat products and place orders as needed.
• Troubleshoot and resolve any issues related to meat preparation and kitchen equipment.
• Stay updated with the latest trends and techniques in meat cutting and preparation.
• Assist in training new team members on meat preparation techniques.
• Ensure compliance with food safety and quality standards.

🎓 Kualifikasi & Syarat

• At least 2 years of experience in meat cutting and preparation, preferably in a high-volume restaurant setting.
• Strong knowledge of meat cuts, trimming, and portioning techniques.
• Familiarity with kitchen equipment and tools, including butchers' knives, scales, and meat grinders.
• Ability to work in a fast-paced environment and meet tight deadlines.
• Excellent communication and teamwork skills.
• Ability to lift and carry heavy objects with ease.
• Valid food handling certificate.
• Passion for high-quality meat preparation and customer satisfaction.

🛠️ Keahlian

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